Harmonizeand
enhancethefood.
Expertly crafted additive-free “homemade gari”
We offer wasabi and other food products indispensable to Japanese cuisine
that have been carefully selected for their domestic origin and quality.
Introduction
Providing excellent products to sushi restaurants and more
since our establishment in 1960
Since establishment, TSUKAMOTO FOODS has worked to support the Japanese food culture of “washoku” by producing homemade gari (pickled ginger,) an indispensable condiment especially for sushi, while paying special attention to both the ingredients and production methods used. We primarily offer custom orders of homemade gari tailored to the needs of each establishment from seasoning to method of delivery, and our customers include a wide range of sushi restaurants and Japanese restaurants located both in Japan and overseas. TSUKAMOTO FOODS will continue to deliver products that harmonize with and enhance the many fine foods served at these restaurants.
For Sushi Restaurants and Japanese Restaurants
Expertly Crafted “Homemade Gari”
Chosen by Notable Restaurants
Since establishment, TSUKAMOTO FOODS has paid special attention to both the ingredients and production methods used for our additive-free “homemade gari,” which is painstakingly made by hand by expert artisans. We are supported by many sushi restaurants, Japanese restaurants, and department stores that offer our products to diners as palate-cleansing garnishes that complement the dishes they serve.
We also accept contract manufacturing of custom orders that tailor the seasoning and recipe to each establishment’s specifications, so please contact us with any questions or inquiries regarding our services.
For Sushi Restaurants and Japanese Restaurants
Carefully Selected Domestic “Wasabi”
Harmonizes Flavors
We rely on connoisseurship that has been cultivated over many years to purchase the finest seasonal wasabi from several famous production regions all over Japan including Shizuoka, Nagano, and Iwate. We deliver these products to sushi restaurants and restaurants specializing in Japanese cuisine located both domestically and overseas.
Since flavor is everything when it comes to wasabi, we maintain open lines of communication with our producers and carefully select only the freshest wasabi. Please feel free to contact us if you are interested in using our products.
Produce Sales
Delivering Nature’s Bounty
Through Seasonal Vegetable Sales
We prepare carefully selected fresh and seasonal vegetables at the request of our customers depending on the season. Some examples include: Kyoto turnips in spring, Kamonasu (Kyoto eggplant) in summer, Ishikawa Imo (taro) and matsutake mushrooms in fall, and Kyoto-imo (taro), Ebi-imo (taro), and Kyoto carrots in winter.
The stock of products we carry changes depending on annual harvest conditions, so please contact us for more information.
Delivery and Shipping
In-house Delivery in Certain Areas
Shipping Available to Other Regions Across Japan
We provide in-house delivery of our homemade gari, wasabi, and other products to establishments located within our company’s delivery zone. For customers located in other regions, we provide shipping through market delivery service or shipping company to send our products throughout Japan.
NEWS
2023/09/13
| Company Name |
TSUKAMOTO FOODS |
|---|---|
| Capital |
10,000,000 yen |
| Address |
〒104-0052 |
| Business Activities |
Manufacturing and Sales of Food Products (gari, etc.) |
| TEL | |
|---|---|
| FAX |
+81-3-3533-0531 |
| Hours of Operation |
5:00-14:00 |
| Closed |
Follows market closures |
